To collect your order from our parlour please give 3 working days notice when placing your order and add your collection date in the notes when adding to the basket. For last minute orders* please call 01792 439943 *subject to availability. (office hours Mon-Fri 8am-4pm)



White Chocolate Cherry Gluten Free Cake

Regular price £30.00

Tax included.

contains milk, soya

may contain traces of wheat, egg, nuts, peanuts and sulphites

This is a frozen gelato based dessert and needs to be stored in a freezer. 

Double Cream [Milk], White Chocolate Paste (Sunflower Oil, Sugar, Milk Powder, Whey Powder (Milk), Sweet ButterMilk Powder, Emulsifier (E322 Sunflower Lecithin), Flavourings), Semifreddo Powder (Sugar, Dextrose, Soy Proteins, Thickeners: Modified Starch, Maize Starch; Stabilizers: Xanthan Gum, Carrageenan, Locust Bean Gum; Gelatin, Natural Vanilla Flavour) [Soybeans], Amarena Rubino Cherry Ripple (Candied Sour Cherries 33% (Sour Cherries, Sugar, Glucose Syrup, Water, Acidity Regulator: Citric Acid, Concentrate From Fruit And Vegetables), Glucose-Fructose Syrup, Sour Cherry Juice From Concentrate 17%, Sugar, Acidity Regulators: Citric Acid, Sodium Citrate, Carrot Juice Concentrate, Thickening Agents (Agar-Agar, Pectin), Flavourings, Colours (Carmiosine*, Brilliant Blue), Gluten Free Biscuit (Gluten Free Oat Flour, Muscovado Sugar, Maize Starch, Palm Fat, Rapeseed Oil, Palm Oil, Partially Inverted Sugar Syrup, Raising Agent (Sodium Bicarbonate), Flavouring, Salt, Emulsifier (Mono- And Di-Glycerides Of Fatty Acids)), White Chocolate Chunks (Sugar, Whole Milk Powder, Cocoa Butter, Skimmed Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring)